Beretta Sopressata, a specialty of southern Italy, gets its name from the fact that it is often pressed with a weight while drying, giving it a characteristic flattened shape. Beretta Sopressata is the result of a thorough selection of the pork meat.It is ground more coarsely than other types of salami, which gives it an uneven, "rustic" appearance when sliced.
NUTRITION FACTS: Serv Size: 2oz (56g), Servings varied, Amount Per Serving: Calories 230, Cal Fat 170, Total Fat 19g (29% DV), Sat. Fat 5g (25% DV), Trans Fat 0g, Cholest. 25mg (8% DV), Sodium 1240mg (52% DV), Total Carb. 0g (0% DV), Protein 15g, Dietary Fiber 0g, Sugar 0g, Vitamin A (15% DV), Vitamin C (10% DV), Calcium (0% DV), Iron (8% DV).
INGREDIENTS: Pork, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Erythorbate, Garlic, Sodium Nitrite. ENCASED IN COLLAGEN CASING.
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This product was added to our catalog on Sunday 28 September, 2008.