Artichokes and truffles are an exciting combo. The earthiness of truffles is perfect for the artichokes.
Perfect for entrees:
Warm up the sauce in a pan over low temperature, spread on toasted bread and serve.
Special for Pastas:
Warm up the sauce in a pan over low temperature and simply add it to your favorite pasta.
Delicious on meat or fish:
Warm up the sauce in a pan over low temperature and drizzle it over your preference of boiled or grilled meat or fish.
Quantities of product recommended per portion: 1.5oz
Ingredients: artichokes 60%, water, extra virgin olive oil, sunflower oil, white wine, grana padano cheese, summer truffles breackings (Tuber aestivum vitt) 3%, lemon juice, salt, maize starch, parsley, lecithin of sunflower, aroma, garlic, fresh mint, black pepper.
On some products we provide detailed information regarding ingredients. Unfortunately, sometimes producers change ingredients without our knowledge. Please be sure to read the ingredients and allergen warnings before cooking or eating the products. Thank you.
This product was added to our catalog on Monday 08 November, 2010.