Pivetti Pizza Flour Type 00 (25kg)

$43.00

This flour is ideal for Pizza al Piatto and stretched pizza.
Use: suitable for long rising direct and indirect dough.
 
Optimum rising time: 8 – 12 h
Moisture: 15.5% max
Proteins: 12.5% min
Gluten s/s: 11.5% min
W: 290 – 320 10-4 joule
PL: 0.45 – 0.6
Ashes: 0.55% max
Absorption: medium high
Dough time: medium
Tenacity: medium low
Extensibility: medium high
Package Size: 25 KG Bag
On some products we provide detailed information regarding ingredients. Unfortunately, sometimes producers change ingredients without our knowledge. Please be sure to read the ingredients and allergen warnings before cooking or eating the products. Thank you.

Sold Out

To be notified when this product is back in stock please click here.

  • Manufactured by: Pivetti


This product was added to our catalog on Monday 05 December, 2016.

Let us notify you when this product is back in stock!

Simply enter your details below and we will send you an e-mail when “Pivetti Pizza Flour Type 00 (25kg)” is back in stock!

We will not send you any other e-mails or add you to our newsletter, you will only be e-mailed about this product!





Copyright © 2017 Capri Flavors. [104.193.142.50] 09/22/17 08:22:45