Leoncini prosciutto cotto +/- 1lb


100% handmade dry-cooked (not smoked) ham. Aristodemo Leoncini, a renowned master of the art of making salted meats, started a small family business back in 1918 in the Province of Reggio Emilia. Today, the strictest ancient meat processing techniques are used, following age-old Emilian recipes that are jealously protected and handed down through the generations.

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  • Manufactured by: Leoncini

This product was added to our catalog on Wednesday 04 October, 2017.

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