Cooking Classes - Titina's

Cook with Chef Titina!

Our kitchen is your kitchen!  All of our classes are held in our professional teaching kitchen led by Chef Titina Vuotto, a published chef from the Island of Capri, Italy.  Our classes feature Titina’s most popular menus and dishes from her native Italy, from appetizers through dessert.

 

Share your events and celebrations here over food and good times.  Let us host your next get together with a fun, low-key learning and dining experience catered to you and your guests.  Our kitchen features top-quality ingredients, professional quality tools and modern equipment in a friendly, inviting setting.

 

What to Expect in Your Class

Great Italian cooking isn't just about the recipes—it’s about traditions and techniques passed down through generations of cooks. We'll show you how to create delicious, authentic Italian dishes all year long.

 

  • Learn the fundamental skills for a lifetime of great cooking.

  • Work side-by-side with Chef Titina and other students to prepare each dish.

  • Interact with classmates and Titina in a casual, welcoming environment for a rich learning experience.

  • Take home a packet containing class recipes, a list of equipment used, helpful notes, and more.

  • All classes include suggested Italian wine pairings, which may be conveniently purchased in the Capri Flavors retail store before class.

  • Titina’s classes are held on most Friday evenings from 6:00 pm to 8:30 pm and feature a complete. regionally inspired menu from appetizer through dessert.

  • Students are welcome to bring their own bottle of wine.  We have a corkage fee of $5.00 per Bottle.

 

For more information and recipes, visit our blog, From Titina’s Kitchen

 

How to reserve Your Class

Don’t wait, book your class now!  Choose your class now from those listed below. Each class has its own menu and limited space.

 

You may also reserve a private class for any special event. Minimum class size for special events is 10 paid guests. Suggested class size: 14.  Please note that for some events, we are able to arrange for up to 25 guests.

 

For more information or to reserve your class or event please contact Constanzo Vuotto at:  (919) 749-3656 or 462-9255 ext. 1 ; or email Constanzo at: cvuotto@gmail.com

 

Each class:  $69.00 per person .

Gift Certificates are available and they make wonderful gifts! Buy them online at:  Capriflavors.com

 


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Item Name- Price
Gift Cerificate

Gift Cerificate

N/A Gift Certificate !!! It can be used in the Store  to purchase products including Wines  and Cooking Classes for full or partial...
$10.00

... more info

Gratuity

Gratuity

Gratuity are only for our kitchen aid and cleaning person.
$8.00




Class Friday May 27th, 2016 - Milano Menu

Class Friday May 27th, 2016 - Milano Menu

Milano Menu Risotto al Tartufo     Risotto with Truffle   Pollo Piccata al Vino     Chicken Piccata with Wine ...
$69.00

... more info
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Max: 14
Class Friday June 3rd, 2016 - Capri Menu

Class Friday June 3rd, 2016 - Capri Menu

  Capri Menu Ravioli Capresi      Capri Ravioli    Parmigiana di Melenzane       Eggplant...
$69.00



Max: 14
Class Friday June 10th, 2015 Palermo Menu -

Class Friday June 10th, 2015 Palermo Menu -

  Palermo  Menu Pasta alla Norma     Pasta with Eggplant       Pollo alla Cacciatora    ...
$69.00



Max: 14
Class Friday June 17th, 2016, Genova Menu

Class Friday June 17th, 2016, Genova Menu

  Genova Menu   Gnocchi Spinaci e Robiola     Gnocchi  with Spinach and Robiola    Aragosta in...
$69.00

... more info
Sold Out
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Max: 14
Class Friday June 24th, 2016, Milano Menu

Class Friday June 24th, 2016, Milano Menu

Milano  Menu   Risotto al Tartufo     Risotto with Truffle   Pollo Piccata al Vino     Chicken Piccata...
$69.00

... more info
Sold Out
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Max: 14
Class Friday July 1st, 2016 - Capri Menu

Class Friday July 1st, 2016 - Capri Menu

Capri Menu Ravioli Capresi      Capri Ravioli    Parmigiana di Melenzane       Eggplant Parmesan ...
$69.00



Max: 14
Class Friday July 8th, 2016 - Palermo Menu

Class Friday July 8th, 2016 - Palermo Menu

Palermo  Menu   Pasta alla Norma     Pasta with Eggplant       Pollo alla Cacciatora    ...
$69.00



Max: 14
Class Friday July 15th, 2016, Genova Menu

Class Friday July 15th, 2016, Genova Menu

Genova Menu   Gnocchi Spinaci e Robiola     Gnocchi  with Spinach and Robiola    Aragosta in Crema  ...
$69.00



Max: 14
Class Friday July 22nd, 2016 , Milano Menu

Class Friday July 22nd, 2016 , Milano Menu

Milano Menu    Risotto al Tartufo     Risotto with Truffle   Pollo Piccata al Vino     Chicken Piccata...
$69.00

... more info
Sold Out
back in stock notify
Max: 14

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