Cooking Classes - Titina's

“…a fantastic evening!

Completely exceeded our expectations…”  D.P. Cooking Class Student


Let’s Cook With Titina

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Fall 2010 Schedule

Scroll down to book your evening with Titina or click here to go to her blog, From Titina’s Kitchen for more information

Classes are held Monday and Friday evenings at 6 pm and feature a complete menu from appetizer though desert.  Students may bring or purchase wine in the Capri Flavors retail store to enjoy with the meal. 

 

$60.00  per class and per person

(Gratuity not included)

Call 919 462-9255 for more information

 


Gift Certificates are available for that someone special, or just for yourself!


 Special arrangements can be made for private classes.





Product Image Item Name- Price
Money Gift Cerificate

Money Gift Cerificate

Give a  Money Gift Certificate that can be spent at CapriFlavors Store for Foods, Wine, or Cooking Classes in full or partial payment.
$10.00

... more info

Gift Certificate for cooking class - call for reservation

Gift Certificate for cooking class - call for reservation

Gift Certificates are available for that someone special, or just for yourself! Order it and we will mail it to anyone you will indicate us in the...
$60.00

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GRATUITY

GRATUITY

Gratuity for assistant .
$8.00

Add:

Cooking Class - Monday September 6th, 2010 - Menu Sorrento

Cooking Class - Monday September 6th, 2010 - Menu Sorrento

Sorrento Menu Gnocchi con Ragu’     Gnocchi in Heavy Sauce Braciole al Ragu’     Beef Rolls in Heavy Sauce Cannellini e Scarole     Cannellini Beans...
$60.00

Add:

Cooking Class - Friday September 10th, 2010 - Menu Sorrento

Cooking Class - Friday September 10th, 2010 - Menu Sorrento

Sorrento Menu Gnocchi con Ragu’     Gnocchi in Heavy Sauce Braciole al Ragu’     Beef Rolls in Heavy Sauce Cannellini e Scarole     Cannellini Beans...
$60.00

... more info
Sold Out

Cooking Class - Friday September 17th, 2010 - Menu Firenze

Cooking Class - Friday September 17th, 2010 - Menu Firenze

Firenze Menu Crespelle al Formaggio e Prosciutto     Cheese and Ham filled Crepes Pollo al Finocchio     Chicken with Fennel Cavolofiori Gratinati...
$60.00

Add:

Cooking Class - Monday September 20th, 2010 - Menu Genova

Cooking Class - Monday September 20th, 2010 - Menu Genova

Genova Menu Penne alla Genovese     Penne with Genovese Sauce Filetto di Manzo alle Castagne     Fillet of Beef with Chestnuts Piselli al...
$60.00

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Cooking Class - Friday September 24th, 2010 - Menu Genova

Cooking Class - Friday September 24th, 2010 - Menu Genova

Genova Menu Penne alla Genovese     Penne with Genovese Sauce Filetto di Manzo alle Castagne     Fillet of Beef with Chestnuts Piselli al...
$60.00

Add:

Cooking Class - Monday September 27th , 2010 - Menu Capri

Cooking Class - Monday September 27th , 2010 - Menu Capri

CAPRI Menu Limoncello      Lemon Liquor Spaghetti Sciue’-Sciue’     Spaghetti in Marinara Aragosta Marinara     Lobster in Red Sauce Carciofi e...
$60.00

Add:

Cooking Class - Monday October 4th 2010 - Menu Sorrento

Cooking Class - Monday October 4th 2010 - Menu Sorrento

Sorrento Menu Gnocchi con Ragu’     Gnocchi in Heavy Sauce Braciole al Ragu’     Beef Rolls in Heavy Sauce Cannellini e Scarole     Cannellini...
$60.00

Add:

Cooking Class - Friday October 8th, 2010 - Menu Sorrento

Cooking Class - Friday October 8th, 2010 - Menu Sorrento

Sorrento Menu Gnocchi con Ragu’     Gnocchi in Heavy Sauce Braciole al Ragu’     Beef Rolls in Heavy Sauce Cannellini e Scarole     Cannellini...
$60.00

Add:

Cooking Class - Monday October 11th 2010 - Menu Firenze

Cooking Class - Monday October 11th 2010 - Menu Firenze

Firenze Menu Crespelle al Formaggio e Prosciutto     Cheese and Ham filled Crepes Pollo al Finocchio      Chicken with Fennel Cavolofiori Gratinati...
$60.00

Add:

Cooking Class - Friday October 15th 2010 - Menu Firenze

Cooking Class - Friday October 15th 2010 - Menu Firenze

Firenze Menu Crespelle al Formaggio e Prosciutto     Cheese and Ham filled Crepes Pollo al Finocchio     Chicken with Fennel Cavolofiori...
$60.00

Add:

Cooking Class - Monday October 18th 2010 - Menu Genova

Cooking Class - Monday October 18th 2010 - Menu Genova

Genova Menu Penne alla Genovese      Penne with Genovese Sauce Filetto di Manzo alle Castagne     Fillet of Beef with Chestnuts Piselli al...
$60.00

Add:

Cooking Class - Friday October 22nd 2010 - Menu Genova

Cooking Class - Friday October 22nd 2010 - Menu Genova

Genova Menu Penne alla Genovese     Penne with Genovese Sauce Filetto di Manzo alle Castagne      Fillet of Beef with Chestnuts Piselli al...
$60.00

Add:

Cooking Class - Monday October 25th, 2010- Menu Capri

Cooking Class - Monday October 25th, 2010- Menu Capri

CAPRI Menu Limoncello      Lemon Liquor Spaghetti Sciue’-Sciue’     Spaghetti in Marinara Aragosta Marinara     Lobster in Red Sauce Carciofi e...
$60.00

Add:

Cooking Class - Friday October 29th 2010 - Menu Capri

Cooking Class - Friday October 29th 2010 - Menu Capri

CAPRI Menu Limoncello      Lemon Liquor Spaghetti Sciue’-Sciue’     Spaghetti in Marinara Aragosta Marinara     Lobster in Red Sauce Carciofi e...
$60.00

Add:

Cooking Class Monday November 1st 26th , 2010- Menu Sorrento

Cooking Class Monday November 1st 26th , 2010- Menu Sorrento

Sorrento Menu Gnocchi con Ragu’     Gnocchi in Heavy Sauce Braciole al Ragu’     Beef Rolls in Heavy Sauce Cannellini e Scarole     Cannellini...
$60.00

Add:

Cooking Class - Friday November 5th 2010 - Menu Sorrento

Cooking Class - Friday November 5th 2010 - Menu Sorrento

Sorrento Menu Gnocchi con Ragu’     Gnocchi in Heavy Sauce Braciole al Ragu’     Beef Rolls in Heavy Sauce Cannellini e Scarole     Cannellini Beans...
$60.00

Add:

Cooking Class - Monday November 8th, 2010 - Menu Firenze

Cooking Class - Monday November 8th, 2010 - Menu Firenze

Firenze Menu Crespelle al Formaggio e Prosciutto     Cheese and Ham filled Crepes Pollo al Finocchio     Chicken with Fennel Cavolofiori Gratinati...
$60.00

Add:

Cooking Class - Friday November 12th, 2010 - Menu Firenze

Cooking Class - Friday November 12th, 2010 - Menu Firenze

Firenze Menu Crespelle al Formaggio e Prosciutto     Cheese and Ham filled Crepes Pollo al Finocchio     Chicken with Fennel Cavolofiori Gratinati...
$60.00

Add:

Cooking Class - Monday November 15th, 2010 - Menu Genova

Cooking Class - Monday November 15th, 2010 - Menu Genova

Genova Menu Penne alla Genovese     Penne with Genovese Sauce Filetto di Manzo alle Castagne     Fillet of Beef with Chestnuts Piselli al...
$60.00

Add:

Cooking Class - Friday November 19th, 2010 - Menu Genova

Cooking Class - Friday November 19th, 2010 - Menu Genova

Genova Menu Penne alla Genovese     Penne with Genovese Sauce Filetto di Manzo alle Castagne     Fillet of Beef with Chestnuts Piselli al...
$60.00

Add:



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