Cooking Classes - Titina's

Cook with Chef Titina!

Our kitchen is your kitchen!  All of our classes are held in our professional teaching kitchen led by Chef Titina Vuotto, a published chef from the Island of Capri, Italy.  Our classes feature Titina’s most popular menus and dishes from her native Italy, from appetizers through dessert.

 

Share your events and celebrations here over food and good times.  Let us host your next get together with a fun, low-key learning and dining experience catered to you and your guests.  Our kitchen features top-quality ingredients, professional quality tools and modern equipment in a friendly, inviting setting.

 

What to Expect in Your Class

Great Italian cooking isn't just about the recipes—it’s about traditions and techniques passed down through generations of cooks. We'll show you how to create delicious, authentic Italian dishes all year long.

 

  • Learn the fundamental skills for a lifetime of great cooking.

  • Work side-by-side with Chef Titina and other students to prepare each dish.

  • Interact with classmates and Titina in a casual, welcoming environment for a rich learning experience.

  • Take home a packet containing class recipes, a list of equipment used, helpful notes, and more.

  • All classes include suggested Italian wine pairings, which may be conveniently purchased in the Capri Flavors retail store before class.

  • Titina’s classes are held on most Friday evenings from 6:00 pm to 8:30 pm and feature a complete. regionally inspired menu from appetizer through dessert.

  • Students are welcome to bring their own bottle of wine.  We have a corkage fee of $5.00 per Bottle.

 

For more information and recipes, visit our blog, From Titina’s Kitchen

 

How to reserve Your Class

Don’t wait, book your class now!  Choose your class now from those listed below. Each class has its own menu and limited space.

 

You may also reserve a private class for any special event. Minimum class size for special events is 10 paid guests. Suggested class size: 14.  Please note that for some events, we are able to arrange for up to 25 guests.

 

For more information or to reserve your class or event please contact Constanzo Vuotto at:  (919) 749-3656 or 462-9255 ext. 1 ; or email Constanzo at: cvuotto@gmail.com

 

Each class:  $69.00 per person .

Gift Certificates are available and they make wonderful gifts! Buy them online at:  Capriflavors.com

 


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Item Name- Price
Gift Cerificate

Gift Cerificate

N/A Gift Certificate !!! It can be used in the Store  to purchase products including Wines  and Cooking Classes for full or partial...
$10.00

... more info

Gratuity

Gratuity

Gratuity are only for our kitchen aid and cleaning person.
$8.00




Class Friday September 2nd @ 6pm, 2016- Ravello Menu -

Class Friday September 2nd @ 6pm, 2016- Ravello Menu -

  Ravello  Menu        Polenta con Rapini Polenta with Broccoli Rape     Aragosta in Crema  ...
$69.00



Max: 14
Class Friday September 9th @ 6pm 2016 - Sorrento Menu -

Class Friday September 9th @ 6pm 2016 - Sorrento Menu -

Sorrento Menu Gnocchi con Spinaci     Gnocchi with Spinach   Braciole   Piselli e Prosciutto     Peas and...
$69.00



Max: 14
Class Friday September 16th @ 6pm 2016 - Capri Menu -

Class Friday September 16th @ 6pm 2016 - Capri Menu -

Capri Menu Frittatina di Spaghetti      Spaghetti Omlette   Parmigiana di Melenzane       Eggplant...
$69.00



Max: 14
Class Friday September 23rd @ 6pm 2016 - Taormina menu -

Class Friday September 23rd @ 6pm 2016 - Taormina menu -

  Taormina  Menu Linguine con Zucchine     Linguine with Zucchine       Gamberoni e Cannellini  ...
$69.00



Max: 14
Class Friday September 30th @ 6pm, 2016 - Ravello Menu -

Class Friday September 30th @ 6pm, 2016 - Ravello Menu -

Ravello  Menu Polenta con Rapini     Polenta with Broccoli Rape   Aragosta in Crema      Lobster with...
$69.00



Max: 14
Class Friday October 7th , 2016 - Sorrento Menu -

Class Friday October 7th , 2016 - Sorrento Menu -

Sorrento Menu Gnocchi con Spinaci     Gnocchi with Spinach   Braciole       Piselli e Prosciutto  ...
$69.00



Max: 14
Class Friday October 14th , 2016 - Capri Menu -

Class Friday October 14th , 2016 - Capri Menu -

Capri Menu FRittatina di Spaghetti      Spaghetti Omlette   Parmigiana di Melenzane       Eggplant...
$69.00



Max: 14
Class Friday October 21st , 2016 - Taormina Menu - 6pm

Class Friday October 21st , 2016 - Taormina Menu - 6pm

Taormina  Menu Linguine con Zucchine     Linguine with Zucchine       Gamberoni e Cannellini    ...
$69.00



Max: 14
Class Friday October 28th, 2016 - Ravello Menu - 6pm

Class Friday October 28th, 2016 - Ravello Menu - 6pm

Ravello  Menu Polenta con Rapini     Polenta with Broccoli Rape   Aragosta in Crema      Lobster with...
$69.00



Max: 14
Class Friday November 4th , 2016 - Sorrento Menu - 6pm

Class Friday November 4th , 2016 - Sorrento Menu - 6pm

Sorrento Menu Gnocchi con Spinaci     Gnocchi with Spinach   Braciole     Piselli e Prosciutto    ...
$69.00



Max: 14
Class Friday November 11th , 2016 - Capri Menu -6pm

Class Friday November 11th , 2016 - Capri Menu -6pm

Capri Menu Frittatina di Spaghetti      Spaghetti Omlette   Parmigiana di Melenzane       Eggplant...
$69.00



Max: 14
Class Friday November 18th , 2016 - Taormina Menu - 6pm

Class Friday November 18th , 2016 - Taormina Menu - 6pm

Taormina  Menu Linguine con Zucchine     Linguine with Zucchine       Gamberoni e Cannellini    ...
$69.00



Max: 14
Class Friday November 25th , 2016 - Ravello Menu - 6pm

Class Friday November 25th , 2016 - Ravello Menu - 6pm

Ravello  Menu Polenta con Rapini     Polenta with Broccoli Rape   Aragosta in Crema      Lobster with...
$69.00



Max: 14
Class Friday December 2nd , 2016 - Sorrento Menu - 6pm

Class Friday December 2nd , 2016 - Sorrento Menu - 6pm

Firenze Menu Sorrento Menu Gnocchi con Spinaci     Gnocchi with Spinach   Braciole     Piselli e Prosciutto ...
$69.00



Max: 14

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