"Discover" the taste of Balocco
From small, elegant pastry shops in the late twenties to enterprising big business without losing that small pastry shop elegance, Balocco has come a long way.
Back in 1927 Francesco Antonio Balocco opens his first pastry shop in Piazza Castello, quickly followed by another shop under the arcades of Via Roma at Fossano, a pleasant small town in the southern Piedmont region, once cradle of the bellicose and mighty Family of Acaja.
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Balocco Cruschelle Cookies - Whole wheat fiber
1 - 24 oz. bag $5.10
3 - 24 oz. bags $14.50
6 - 24 oz. bags $27.50
12 - 24 oz. bags $51.00
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Balocco Mondine Cookies - Rice and milk cookie
1 - 24 oz. bag $5.10
3 - 24 oz. bags $14.50
6 - 24 oz. bags $27.50
12 - 24 oz. bags $51.00
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Balocco Wafers
$23.20 for 12 packages
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Balocco Amaretti
3 pack - 400 grams each
$13.95
Delicious pastry treats, Amaretti combine sugar, egg white and apricot kernels in a unique cookie with a slightly bitter aftertaste that will delight any palate.
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Balocco Gocciolotti Cookies - Chocolate drops
1 - 24 oz. bag $5.10
3 - 24 oz. bags $14.50
6 - 24 oz. bags $27.50
12 - 24 oz. bags $51.00
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Balocco Sfogliatine - 6 pack
Each package 7 ounces
$23.20
Biscuits made of light, flaky, puff pastry with a delicate buttery aroma, and a light glaze of sugar topping.
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Balocco Lady Fingers
Available in two sizes
3 - 17 oz. packages
$11.55
3 - 7 oz. packages
$5.46
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